Rice Crispy Snacks
The best recipe that I’ve found online.
- Prep Time5 min
- Perform Time45 min
- Total Time50 min
- Serving Size24
- Cuisine
- American
- Course
- Dessert
- Snack
- 1 c. (2 sticks) butter, plus more for pan
- 2 (12-oz.) bags marshmallows
- 1/4 tsp. kosher salt
- 10 c. Rice Krispies
Preparing the spices
1
Grease a 9″-x-13″ baking pan with butter. In a large pot over medium heat, melt butter. Add marshmallows and salt and stir until completely melted. Continue cooking until marshmallows turn slightly golden, another 5 minutes. Remove from heat and stir in Rice Krispies.
2
Pour into pan and smooth top, being careful not to pack Rice Krispies into the pan too much. Let cool completely before slicing and serving.
I found this variation of the recipe from this website:
https://www.delish.com/cooking/recipe-ideas/a27044914/rice-krispies-treats-recipe/
- Serving Size24
- Amount per serving
- Calories0
- % Daily Value*
- * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.